- How long have you been cooking curries for?
- How did you come across the BIR scene?
- What is the best TA you have ever eaten?
- And the worst?
- How would your friends and family rate your curries in comparison to a TA?
- Do you think you have managed to faithfully recreate that TA taste?
- What is that "Secret ingredient"?
- What has been your biggest curry disaster?
- Do you get nervous / irritable / stressed when cooking for large numbers of guests?
- Your personal cure for chilli burn?
- Have you ever injured yourself cooking a BIR curry?
- What clothing have you ruined cooking curries?
- Do you have a favourite pan for cooking curries in?
- What would you say is the most important technique?
- Gas, electric or halogen cooker?
- What would you consider to be heresy when it comes to cooking a BIR curry?
- What technique / recipe do you still struggle with?
- How many spices etc. do you have in your spice drawer / cupboard ?
- What is your favourite member recipe on the forum?
- Would you consider yourself a foodie?
- Beer or wine with a curry?
- Do you have a tandoor?
- Metal or wooden spoon?
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- Administrator
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Welcome to BIRCurries.co.uk Discussion Forum
- OVER 300 BIR-STYLE MAIN DISH CURRY RECIPES
- OVER 300 BIR-STYLE STARTERS, ACCOMPANIMENTS & SIDE DISH RECIPES
- OVER 100 BIR-STYLE CURRY BASE RECIPES
- OVER 100 ANCILLARY RECIPES NEEDED TO MAKE YOUR BIR-STYLE CURRIES
- OVER 100 TRADITIONAL & OTHER NON-BIR STYLE CURRY RECIPES
Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!
Please note that you need to be a MEMBER to access the recipe sections of the forum. Please REGISTER and then become a MEMBER by following the link below:
Membership gives you FULL ACCESS to:
Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
On the rack questions
- Greybeard
- BIRD'S EYE
- Posts: 1604
- Joined: Wed Oct 07, 2015 11:18 pm
- Favourite Curries: Dopiaza, Kashmiri, Madras or Garlic chicken
- Location: Somewhere north of Watford but south of Inverness
On the rack questions
If you would like to be included in the "On the rack" column in future editions, please PM Greybeard with your interest and your answers. Thanks.
The definition of insanity is doing the same thing over and over and expecting a different result.
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