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Welcome to BIRCurries.co.uk Discussion Forum
- OVER 300 BIR-STYLE MAIN DISH CURRY RECIPES
- OVER 300 BIR-STYLE STARTERS, ACCOMPANIMENTS & SIDE DISH RECIPES
- OVER 100 BIR-STYLE CURRY BASE RECIPES
- OVER 100 ANCILLARY RECIPES NEEDED TO MAKE YOUR BIR-STYLE CURRIES
- OVER 100 TRADITIONAL & OTHER NON-BIR STYLE CURRY RECIPES
Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!
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Posting in Chat About Curry Cooking Techniques
Forum rules
Chat about general and fundamental cooking techniques, that clearly don't belong elsewhere on the forum, only.
Chat about general and fundamental cooking techniques, that clearly don't belong elsewhere on the forum, only.
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- Posts: 1486
- Joined: Fri Mar 01, 2013 2:12 am
- Favourite Curries: King Prawn Phal
- Location: Perth, Western Australia
Posting in Chat About Curry Cooking Techniques
In this section, you can post anything about general techniques that you think are clearly essential to being able to reproduce BIR-style curries. Th…login to view the rest of this post
Administrator - BIRCurries.co.uk (aka Cory Ander)
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