I fancy precooking a batch of lamb on the bone but have never done it before.
Do I precook it in the same way I would for lamb that is not on the bon…login to view the rest of this post
-
- Administrator
-
-
Welcome to BIRCurries.co.uk Discussion Forum
- OVER 300 BIR-STYLE MAIN DISH CURRY RECIPES
- OVER 300 BIR-STYLE STARTERS, ACCOMPANIMENTS & SIDE DISH RECIPES
- OVER 100 BIR-STYLE CURRY BASE RECIPES
- OVER 100 ANCILLARY RECIPES NEEDED TO MAKE YOUR BIR-STYLE CURRIES
- OVER 100 TRADITIONAL & OTHER NON-BIR STYLE CURRY RECIPES
Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!
Please note that you need to be a MEMBER to access the recipe sections of the forum. Please REGISTER and then become a MEMBER by following the link below:
Membership gives you FULL ACCESS to:
Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
Precooking lamb on the bone
- thebeermonkey
- JALAPENO
- Posts: 148
- Joined: Thu Jun 15, 2017 8:59 pm
- Favourite Curries: Lamb Kahari, Lamb Nihari, Lamb Madras
- Location: The People’s Republic of Glasgow
Precooking lamb on the bone
I came for a visit but decided to stay.
-
- Similar Topics
- Replies
- Views
- Last post
-
- 7 Replies
- 2228 Views
-
Last post by jezbot
-
- 25 Replies
- 2734 Views
-
Last post by JalfreziT
-
- 2 Replies
- 1778 Views
-
Last post by alexwilkie12
-
- 2 Replies
- 2184 Views
-
Last post by Cory Ander
-
- 1 Replies
- 326 Views
-
Last post by pauly