Hi all, made this Thursday night.
For the Madras you can use any one then add 1 tomato chopped and 2 blocks spinach the frozen ones.
CTM recipe is CA's here http://bircurries.co.uk/forum/viewtopic.php?f=259&t=500 with this one i cook the ingredients with out adding any liquid until i get a nice dark coloured dry paste then add 100ml base and the chicken and cook until chicken is sealed then add the other ingredients, you end up with a dark red coloured sauce with a lovely back of the throat sweetness.
Chicken Ceylon is CA's here http://bircurries.co.uk/forum/viewtopic.php?f=250&t=226
Paratha/Roti type thing 2 cups atta flour, 1 cup warm milk, salt, black pepper. Mix together to make a soft dough then cook on tawa with a little oil.
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Thursday Night Food
Forum rules
Photos and discussions relating to a specific recipe to be posted in the associated recipe thread. Please start a new thread for a new (discrete) topic.
Photos and discussions relating to a specific recipe to be posted in the associated recipe thread. Please start a new thread for a new (discrete) topic.
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- CAYENNE
- Posts: 953
- Joined: Wed Mar 20, 2013 1:24 pm
- Location: West Midlands
Thursday Night Food
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- Chicken Ceylon, Chicken Madras with tomatoes, spinach.jpg (228.68 KiB) Viewed 16877 times
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- Chicken Ceylon, CTM.jpg (228.54 KiB) Viewed 16877 times
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- Paratha,Paratha.jpg (177.71 KiB) Viewed 16877 times
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- SERRANO
- Posts: 478
- Joined: Wed Jan 25, 2017 2:45 pm
- Favourite Curries: Keema bhuna, vindaloo, Madras
- Location: Halifax, West Yorkshire, England
Re: Thursday Night Food
Wonderful looking dishes UF, I would be happy to receive those in any restaurant, well done
- thebeermonkey
- JALAPENO
- Posts: 148
- Joined: Thu Jun 15, 2017 8:59 pm
- Favourite Curries: Lamb Kahari, Lamb Nihari, Lamb Madras
- Location: The People’s Republic of Glasgow
- Bandit
- SERRANO
- Posts: 476
- Joined: Sat Jan 21, 2017 9:51 am
- Favourite Curries: Madras, Jalfrezi, Pathia, Ceylon.
Re: Thursday Night Food
All looking good UF, making me feel hungry even though it is only 9.30am don't think the other half will go for a curry for breakfast
Bandit
Bandit
- Dragonsfire
- SERRANO
- Posts: 374
- Joined: Tue Jun 27, 2017 4:18 pm
- Favourite Curries: Vindaloo
- Location: Alberta Ca
Re: Thursday Night Food
Looks Great !
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- CAYENNE
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- Location: West Midlands
Re: Thursday Night Food
Thanks for the kind comments, i have also been adding 1 tsp ginger and garlic paste to the Chicken Tikka Masala and cooking this in the oil and butter, stated in recipe, until quite dark in colour and the flavour that comes out when the dish is finished is wonderful, i sometimes add a few slit green chillies to it as well to spice it up a bit if the other half feels in a spicy mood :lol:
- Cory Ander
- SENIOR MODERATOR
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- SENIOR MODERATOR
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Re: Thursday Night Food
Very professional looking UF.
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