Thanks for all your encouragement
I've found previously that If I kept a curry in the fridge for a day or so, the flavor seemed to smooth out and the heat would reduce a bit. My intent with this one was to eat half and save the rest to see if/how it changed overnight. So I ate the first half, and then promptly ate the rest of it. Oh well, I'll make double next time and maybe that way I'll get some left over for the comparison......
Cheers
b.